IKEA ... are considering changing the recipe of their most popular food line - meatballs - in order to help save the world from global warming:As evidence of warming wanes, the climate nuttery worsens.
... "On methane...we are aware of the meat issue with greenhouse gases. We are looking at all our food products from a sustainability perspective but specifically meatballs. They are very popular and they are also our most carbon-intensive food item on our menu."... IKEA actually admits to allowing the kind of food it serves in its restaurants to be dictated not by the needs of its customers - who order 150 million plates of meatballs every year - but by activists from a hard-left environmental NGO like the World Wildlife Fund. That's not capitalism. That's not customer service. That's eco fascism.
... As Donna Laframboise has often noted, WWF activism is rife at the Intergovernmental Panel on Climate Change (IPCC) too.
"One should doubtless keep an open mind...though open at both ends, like the food pipe, and have a capacity for excretion as well as intake." -- Northrop Frye, 'The Great Code'
Saturday, April 19, 2014
Now the Green Gestapo are coming after your meatballs
James Delingpole:
More nuttery.
ReplyDeletehttp://www.dailymail.co.uk/sciencetech/article-2606183/Will-taste-pint-affected-global-warming-Rising-temperatures-cause-quality-beer-drop.html
Heh, another one for the long list. Thanks, P'dO.
ReplyDeleteNo meatballs...no IKEA
ReplyDelete